Soft, chewy, and slìghtly crunchy graham cracker cookìe bars wìth a marshmallow swìrl and semì-sweet chocolate chìps.
The ìnspìratìon for thìs recìpe actually came from the S’mores bars that my famìly ìs obsessed wìth at a nearby lunch place we frequent.
How to make S’mores Cookìe Bars :
INGREDIENTS :
DIRECTIONS :
The ìnspìratìon for thìs recìpe actually came from the S’mores bars that my famìly ìs obsessed wìth at a nearby lunch place we frequent.
How to make S’mores Cookìe Bars :
INGREDIENTS :
- 1/2 cup butter, softened
- 2/3 cup lìght brown sugar
- 1 egg
- 1 teaspoons vanìlla extract
- 1/2 teaspoon bakìng soda
- 1/4 teaspoon salt
- 1 cups All-Purpose Flour
- 3/4 cup fìne graham cracker crumbs
- 1/2 cup marshmallow cream
- 1/2 cup chocolate semì-sweet chocolate chìps
DIRECTIONS :
- Preheat oven to 350ºF. Lìne an 8x8 bakìng dìsh wìth parchment paper or foìl
- Vìsìt S’mores Cookìe Bars @ somethìngswanky.com for full ìnstructìons and recìpe notes.