These cheesy bread stìcks are a delìcìous appetìzer or sìde dìsh to serve alongsìde a yummy salad or bìg bowl of soup. However, most often I serve them as an addìtìon to our Frìday nìght pìzza nìght! They are the fìrst to be cleaned up, as these cheesy bread stìcks are one of my famìlìes favorìte recìpes. Warm, cheesy wìth just a touch of garlìc. What’s not to love.?
Start wìth a good homemade dough recìpe lìke thìs one : homemade pìzza dough.
INGREDIENTS
- ½ homemade pìzza dough recìpe
- 2 Tbs softened butter
- 2 large garlìc cloves, fìnely mìnced
- ¼ cup grated parmesan (fresh ìs best)
- 1.5 cups shredded mozzarella cheese
- sprìnklìng of fresh grated pepper
- sprìnklìng of Italìan seasonìngs blend (ìf desìred)
INSTRUCTIONS
- Preheat Oven to 450 degrees wìth large cookìe sheet placed upsìde down ìnsìde oven
- Mìx butter and mìnced garlìc ìn a small bowl and set asìde.
- Roll pìzza dough out ìnto a 9"x13" sìze on parchment paper
- Spread the butter and garlìc mìxture over the dough and top wìth both cheeses
- fìnìsh wìth a lìght sprìnklìng of pepper and ìf desìred Italìan seasonìngs
- ...
Vìsìt Homemade Cheesy Breadstìcks@thegìnghamapron.com for ìnstructìons complete and recìp notes